Want to keep the kids busy this summer while they learn an essential life skill? Carmel Market District has you covered with Kids Cooking Camps running all through the month of July. Get the details below.
Kids Camp Week 1
Cooking Class Knife Skills
Monday, July 10, 2017
Ages 8-12
10 a.m. – 12 p.m.
Hone your knife skills with fresh fruits and vegetables. Learn to make Chef’s Salad with Homemade Croutons and Fruit Skewers with tasty dip. All 4 Classes $120 or $35 per class. Sign up here.
Kids Camp Week 1
Cooking Class Knife Skills
Monday, July 10, 2017
Ages 13-16
1 p.m. – 3 p.m.
Hone your knife skills with fresh fruits and vegetables. Learn to make Chef’s Salad with Home-Made Croutons, Caesar Dressing and Grilled Chicken. Top it all off with Fruit Skewers and a tasty dip. All 4 classes $120 or $35 per class! Sign up here.
Kids Camp Week 2
Bread & Pizza Workshop
Monday, July 17, 2017
Ages 8-12
10 a.m. – 12 p.m.
Learn the ins and outs of Pizza! Create your very own dough and sauce for a pizza masterpiece. Enjoy your tasty treat while exploring the science behind it! All 4 classes $120 or $35 per class! Sign up here.
Kids Camp Week 2
Bread & Pizza Workshop
Monday, July 17, 2017
Ages 13-16
1 p.m. – 3 p.m.
Learn the ins and outs of Pizza! Create your very own dough and sauce for a pizza masterpiece. Enjoy your tasty treat while exploring the science behind it! All 4 classes $120 or $35 per class! Sign up here.
Kids Camp Week 3
Cooking Basics
Monday, July 24, 2017
Ages 8-12
10 a.m. – 12 p.m.
Explore basic cooking techniques as we sauté, grill and braise. Learn to prepare Panko Crusted Chicken with Honey Sauce, sautéed Summer Vegetables and Creamy Banana Boats. All 4 classes $120 or $35 per class! Sign up here.
Kids Camp Week 3
Cooking Basics
Monday, July 24, 2017
Ages 13-16
1 p.m. – 3 p.m.
Explore basic cooking techniques as we sauté, grill and braise. Learn to prepare Classic Chicken Scallopine, sautéed Summer Vegetables and Flaming Bananas Foster. All 4 classes $120 or $35 per class! Sign up here.