Do you feel like you are in an out-to-eat rut? Do you want to try new places, but aren’t sure how it’s going to go? Or, if you even want to spend money on something you aren’t really sure of?
Devour Indy: Winterfest, January 20 – February 2, offers families a unique opportunity to try something new without the usual dinner-out price tag attached!
With over 100 restaurants offering special menus and discounts, this is a great time to expand your restaurant horizons. Parents can enjoy a discounted meal for themselves, share with the kids or order something separate for them off the kids’ menu. With so many restaurants participating, this is just a small sampling of what is available for families to choose from!
Northside | Westside | Southside | Midtown | Downtown
Northside
Benihana
Cuisine: Hibachi
Cost: Dinner, $40 for 3 courses
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8830 Keystone Crossing Rd. Indianapolis, (317) 846-2495
Bru Burger Bar
Cuisine: American
Cost: Dinner, $15 for 2 courses
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12901 Old Meridian Street, Carmel, (317) 975-0033
or
350 Westfield Road, Suite 100, Noblesville, (317) 764-2510
divvy
Cuisine: American
Cost: Lunch, $11/$12/$14; Dinner, $23/$30/$33
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71 W. City Center Drive, Carmel, (317) 706-0000
Four Day Ray Brewing
Cuisine: American
Cost: Lunch, $14 for 2 courses; Dinner, $20 for 3 courses
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11671 Lantern Road, Fishers, (317) 343-0200
Late Harvest Kitchen
Cuisine: Globally-inspired food
Cost: Dinner, $35 for 3 courses
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8605 River Crossing Blvd, Indianapolis, (317) 663-8063
Mimi Blue Meatballs
Cuisine: …meatballs!
Cost: Lunch, $30 for 2; Dinner, $30 for 2
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12505 Old Meridian Street, Carmel, (317) 564-8524
or
8702 Keystone Crossing Drive, Indianapolis, (317) 737-2625
Mitchell’s Fish Market Seafood Restaurant & Bar
Cuisine: Seafood
Cost: Dinner, $30/$32/$34 for 3 courses
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14311 Clay Terrace Blvd Ste. 100, Carmel, (317) 848-3474
Prodigy Burger & Bar
Cuisine: American
Cost: Lunch, pick 2 for $10/pick 3 for $15; Dinner, $40 for 2 people; Vegetarian/Vegan, $8/$10/$14
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14490 Clay Terrace Blvd. Suite 100A, Carmel, (317) 569-9996
Ramen Ray
Cuisine: Japanese
Cost: Lunch and Dinner, $35 for 3 courses for 2 people
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5628 E 71st Street, Indianapolis, (317) 288-7120
Sullivan’s Steakhouse
Cuisine: Steakhouse
Cost: Dinner, $39 per person
12819 East New Market Street, Carmel, (317) 853-6278
Ted’s Montana Grill
Cuisine: American
Cost: Lunch, $22 for 3 courses; Dinner, $35 for 3 courses + drink
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5910 West 86th Street Suite 134, Indianapolis, (317) 875-8337
The Loft Restaurant at Traders Point Creamery
Cuisine: Farm-to-table
Cost: Dinner, $35 for 3 courses
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9101 Moore Rd, Zionsville, (317) 733-1700 ext. 110
The Melting Pot
Cuisine: Fondue
Cost: Dinner, $32 per person for 4 courses
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5650 E. 86th Street, Indianapolis, (317) 841-3601
Woody’s Library Restaurant
Cuisine: American
Cost: Lunch, $10 per meal; Dinner, $22/$30 per guest for 3 courses
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40 East Main Street, Carmel, (317) 573-4444
Westside
Barbecue and Bourbon on Main
Cuisine: Barbecue
Cost: Dinner, $30 for 2 people
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1414 North Main Street, Speedway, (317) 241-6940
Claddagh Irish Pub
Cuisine: Irish
Cost: Lunch and Dinner, $20 for 3 courses
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2539 Perry Crossing Way Suite 150, Plainfield, (317) 838-9917
Dawson’s on Main
Cuisine: American
Cost: Lunch, $8 per meal; Dinner, $30 for 1 person or $50 for 2 people (4 courses)
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1464 Main Street, Speedway, (317) 247-7000
Grindstone Charley’s
Cuisine: American
Cost: Lunch, $20 for 2 people; Dinner, $35 for 2 people (3 courses)
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5383 W. Rockville Road, Indianapolis, (317) 243-8760
Oasis Diner
Cuisine: American
Cost: Lunch and Dinner, $25 for 2 people (3 courses + drink)
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405 West Main Street, Plainfield, (317) 837-7777
Ralph and Ava’s Public House
Cuisine: American
Cost: Lunch, $14 for 2 courses; Dinner, $24 for 3 courses
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6 West Main Street, Mooresville, (317) 834-9780
Salsa Verde Mexican Restaurant and Taqueria
Cuisine: Mexican
Cost: Lunch, $15 for 2 people; Dinner, $35 for 2 people
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55 South Raceway Rd. Suite 1300, Indianapolis, (317) 986-4309
Southside
Stone Creek Dining Company
Cuisine: American
Cost: Dinner, $25 per person for 3 courses
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911 North State Road 135, Greenwood, (317) 889-1200
Midtown
Byrne’s Grilled Pizza and The Rhino Bar
Cuisine: Pizza
Cost: Lunch, $17 per person (3 courses); Dinner, $35 for 2 (3 courses)
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5615 N Illinois Street, Indianapolis, (317) 737-2056
Delicia
Cuisine: Latin
Cost: Dinner, $30 per person (3 courses)
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5215 N. College Ave, Indianapolis, (317) 925-0677
Diavola
Cuisine: Italian
Cost: Dinner, $45 for two guests (3 courses)
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1134 East 54th Street, Indianapolis, (317) 820-5100
Greek’s Pizzeria – SoBro
Cuisine: Pizza
Cost: Dinner, $27 for 2 people
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4901 N College Ave, Indianapolis, (317) 600-3969
Hoagies & Hops / Chilly Water Tap Room
Cuisine: Philly Cheesesteak Shop
Cost: Lunch and Dinner, $12 or $15 per person
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4155 Boulevard Pl, Indianapolis, (317) 426-5731
Napolese Pizzeria Meridian-Kessler
Cuisine: Pizza
Cost: Dinner, $35 for 2 people (3 courses)
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114 East 49th Street, Indianapolis, (317) 925-0765
Next Door American Eatery
Cuisine: American
Cost: Lunch & Dinner, $15.95 for 3 courses
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4573 North College Avenue, Indianapolis, (317) 643-3480
Offshore at Sun King Broad Ripple
Cuisine: American
Cost: Dinner, $15 per person (2 courses); $8 Sun King Flight Special
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1021 Broad Ripple Ave, Indianapolis, (317) 716-8448
Petite Chou Bistro & Champagne Bar
Cuisine: French
Cost: Dinner, $35 per person (3 courses)
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823 Westfield Blvd, Indianapolis, (317) 259-0765
The Northside Social
Cuisine: Lowcountry
Cost: Dinner, $32 per person (3 courses)
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6525 N. College Avenue, Indianapolis, (317) 253-0111
Downtown
Burger Study
Cuisine: American
Cost: Lunch & Dinner, $30 for 2 people (2 courses)
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28 West Georgia Street, Indianapolis, (317) 777-7770
Ember Urban Eatery
Cuisine: American
Cost: Dinner, $23 per person (3 courses)
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435 Virginia Avenue, Indianapolis, (317) 340-1868
Fat Dan’s Mass Ave
Cuisine: Chicago-style Deli
Cost: Lunch & Dinner, $15 per person
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410 E Michigan St, Indianapolis, (317) 600-3008
Iaria’s Italian Restaurant
Cuisine: Italian
Cost: Lunch, $15 per person (3 courses); Dinner, $30/$40 for 2 people (3 courses)
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317 South College Avenue, Indianapolis, (317) 638-7706
MADD Greeks Mediterranean Grille
Cuisine: Greek
Cost: Lunch & Dinner, $30 for 2 people (3 courses)
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910 West 10th Street, Indianapolis, (317) 602-8336
Nada
Cuisine: Mexican
Cost: Dinner, $25 for 3 courses
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11 W. Maryland Street, Indianapolis, (317) 632-6232
Punch Burger
Cuisine: American
Cost: Lunch & Dinner, $25 for 2 people
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137 East Ohio Street, Indianapolis, (317) 426-5280
Rooster’s Kitchen
Cuisine: American
Cost: Lunch, $20 for 2 people; Dinner, $35 for 2 people
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888 Massachusetts Avenue, Indianapolis, (317) 426-2020
Devour Indy: Winterfest runs January 20 – February 2. To participate, simply look over the list of restaurants and make your choice. No passes or coupons are required to participate. Reservations aren’t necessary, but highly recommended. Not all restaurants accept reservations – you will want to visit the website or call to find out if they are accepted. Visit Devour Indy’s website for a complete listing of all participating restaurants.
