Cooking with Clay Pots

Open fired pottery made from local clay is reliable and reusable cookware. It can be used for boiling, baking, frying, and roasting – and can generally be used for almost all the same cooking tasks as metal cookware. Join us as we explore how to make and use this ancient cookware with open fired pottery specialist Erik Vosteen. We will cook some food to sample and cover a wide range of related topics.

Ages: Best for school-aged children and adults